Baked Brie “Recipe” – Better with Ju

Hi friends! You guys know I love cheese, and today I have a cheese “recipe” for you. Recipe is in quotations because it’s hardly any work. If you want to learn how to make a baked brie, keep reading!

My first baked brie! Cheese courtesy of Scoot en Route

Ingredients:

Brie
Pistachios
Pecans
Honey
Rosemary

(yes, this is it)

Assemble the brie by putting the pistachios and pecans all over the top. Throw some honey and rosemary on there. Bake at 350 degrees for 13-20 minutes depending on the size of the brie (I used a giant brie and ended up baking it for 20 minutes total, but 13 min should be sufficient for a brie the size of your palm). Serve with baguette or crackers. Enjoy!

I made this for a recent gathering, and want to serve baked brie more often! Next time, I might go more sweet toppings.